Digestate carrier system

15-piece flour-free proofing tray 1x proofing box with three-layer base for 15 Berliners/dough blanks. Stackable to create an open and/or closed system. Visible/recognizable by the different corner colors - red and white. The closed system allows the dough's own moisture to be used for long-term proofing. (Red corners on top of each other) Depending on the dough consistency, the proofing boxes can be moistened with a damp cloth (for dry dough) or lightly sprayed with release wax (for moist dough). Simply place the dough pieces on the net and predetermined surface and set to proof as desired. For long-term fermentation, stack as a closed system at room temperature or as an open system in a warming room. Item No.: 111599 Length: 470 / 515 mm Depth: 229 mm Height: 90 mm Weight: 2.9 kg Quantity: For 15 pieces of dough

15-inch transport trolley. Sturdy stainless steel base frame with stainless steel swivel casters and rubber rollers for easy transport of KIPPFIX fermentation trays. Item No.: 111597 Length: 480 mm Depth: 285 mm Height: 165 mm Weight: 4.6 kg Material: Stainless steel

20 flour-free fermentation tray with three-layer base. For 20 Berliners/dough blanks.Stackable to create an open and/or closed system. The closed system allows the dough's own moisture to be used for long-term proofing.Depending on the dough's properties, the proofing boxes can be moistened with a damp cloth (for dry doughs) or lightly sprayed with release wax (for moist doughs).Simply place the dough pieces on the mesh and a designated area and leave to proof as desired.For long-term proofing, stack at room temperature as a closed system or in the warming room as an open system. Item No.: 112099 Length: 482 / 525 mm Depth: 465mm Height: 90mm Weight: 1.6 kg Quantity: For 20 pieces of dough

20-Piece 1st Series Flour-Free Proofing TrayProving box with a three-layer base for 20 dough pieces.Stackable to create an open and/or closed system. Visible/recognizable by the different corner colors - red and white.The closed system allows the dough's own moisture to be used for long-term proofing. (Red corners on top of each other)Depending on the dough consistency, the proofing boxes can be moistened with a damp cloth (for dry dough) or lightly sprayed with release wax (for moist dough).Simply place the dough pieces on the mesh and predetermined surface and set to proof as desired. For long-term fermentation, stack as a closed system at room temperature or as an open system in a warming room. Item No.: 112091 Length: 465 / 510 mm Depth: 380 mm Height: 90 mm Weight: 1.4 kg Quantity: For 20 pieces of dough

20-piece lid for proofing trays1x lid for covering/closing KIPPFIX proofing traysFor protecting the dough blanks and/or for sealing the closed stack of KIPPFIX flour-free proofing trays. Item No.: 112098 Length: 482 mm Depth: 465 mm Height: 90mm Weight: 1.6 kg

20-piece 1st Series Transport Trolley. Sturdy stainless steel base frame with stainless steel swivel casters and rubber rollers for easy transport of KIPPFIX fermentation trays. Item No.: 112093 Length: 475 mm Depth: 390 mm Height: 165 mm Weight: 5.0 kg Material: Stainless steel

20-unit transport trolley. Sturdy stainless steel base frame with stainless steel swivel casters and rubber rollers for easy transport of KIPPFIX fermentation trays. Item No.: 112097 Length: 492 mm Depth: 480 mm Height: 165 mm Weight: 5.0 kg Material: Stainless steel

20-piece 1st series lid for proofing trays1x lid for covering/closing KIPPFIX proofing traysFor protecting the dough blanks and/or for sealing the closed stack of KIPPFIX flour-free proofing trays. Item No.: 112092 Length: 465 mm Depth: 380 mm Height: 90mm Weight: 1.4 kg

36-Unit Flour-Free Proofing Tray 1x Proofing tray with a three-layer base for 36 doughnuts/dough blanks. Stackable for open and/or closed fermentation. Visible/recognizable by the different corner colors - red and white. The closed system allows the dough's natural moisture to be used for long-term fermentation. (Red corners on top of each other) Depending on the dough texture, the fermentation boxes can be moistened with a damp cloth (for drier doughs) or lightly sprayed with release wax (for moister doughs).Place the dough blanks on the mesh and a predetermined surface and leave to prove as desired.For long-term fermentation, use at room temperature as a closed system or in a warm room as an open system.Item no.:113699Length:830 / 872 mmDepth:465 mmHeight:90 mmWeight:2.4 KgQuantity:For 36 pieces of dough

36-inch tilting pan 1x pan with rotating slats, smooth surface for greasing, holds 36 doughnuts/dough blanks. Stackable for open and/or closed systems. Visible/recognizable by the different corner colors - red and white. The closed system allows the dough's own moisture to be used for long-term fermentation. (Red corners stacked together) Stacked as an open system, the pan can be used in the warming room. (Red and white corners stacked together) Easy to use: grease the pan, place the dough blanks on top, and leave to rise, either in the warming room as an open system or at room temperature for long-term fermentation as a closed system. Item no.: 113696 Length: 837 / 885 mm Depth: 550mm Height: 90mm Weight: 2.9 Kg Quantity: For 36 pieces of dough

36-inch transport trolley. Sturdy stainless steel base frame with stainless steel swivel casters and rubber rollers for easy transport of KIPPFIX fermentation trays. Item No.: 113697 Length: 840 mm Depth: 480 mm Height: 165 mm Weight: 5.3 kg Material: Stainless steel

36-inch trough trolley. Sturdy stainless steel base frame with stainless steel swivel casters and rubber rollers for easy transport of KIPPFIX fermentation trays. Item No.: 113694 Length: 846 mm Depth: 565 mm Height: 165 mm Weight: 5.4 kg Material: Stainless steel

36-piece lid for proofing trays1x lid for covering/closing KIPPFIX proofing traysFor protecting the dough blanks and/or for sealing the closed stack of KIPPFIX flour-free proofing trays. Item No.: 113698 Length: 830 mm Depth: 465 mm Height: 90mm Weight: 2.4 kg

For the 36-piece KIPP trough system, 1x lid for covering/closing KIPPFIX proofing boxes - troughs. To protect the dough blanks and/or to seal the closed stack of KIPPFIX proofing troughs. Item No.: 113695 Length: 837 mm Depth: 550 mm Height: 90mm Weight: 2.9 kg

54-inch Tilting Trough 1x Proofing Trough with rotating slats, smooth surface for greasing, holds 54 doughnuts/dough blanks. Stackable for open and/or closed systems. / Visible/recognizable by the different corner colors - red and white. The closed system allows the dough's own moisture to be used for long-term proofing. (Red corners stacked on top of each other) Stacked as an open system, the trough can be used in the warming room. (Red and white corners stacked on top of each other) Easy to use: grease the trough, place the dough blanks on top, and leave to prove, whether stacked in the warming room as an open system or left at room temperature for long-term proofing as a closed system. Item no.: 115496 Length: 836 / 885 mm Depth: 735mm Height: 90mm Weight: 3.6 Kg Quantity: For 54 pieces of dough

54-inch Trough Trolley Sturdy stainless steel base frame with stainless steel swivel casters and rubber rollers for easy transport of the KIPPFIX fermentation trays. Item No.: 115494 Length: 846 mm Depth: 750 mm Height: 165mm Weight: 5.8 kg Material: Stainless steel

For the 54-piece KIPP trough system, 1x lid for covering/closing KIPPFIX proofing boxes - troughs. To protect the dough blanks and/or to seal the closed stack of KIPPFIX proofing troughs. Item No.: 115495 Length: 836 mm Depth: 735 mm Height: 90mm Weight: 3.6 kg

15-piece lid1x lid for covering/closing KIPPFIX proofing traysFor protecting the dough blanks and/or for sealing the closed stack of KIPPFIX flour-free proofing trays. Item No.: 111598 Length: 465 mm Depth: 227 mm Height: 90mm Weight: 1.1 kg